Pier A Harbor House

Summer’s best ocean fare in mini — oyster po’boy sliders, lobster cutters, Bloody Mary oyster shooters — solid fish & chips, and TK drinks from Peter Poulakakos, also behind Financier Patisserie and the neighborhood’s Dead Rabbit Grocery and Grog. The bar and restaurant take up the entire pier, so there’s plenty of seating both inside and out. But sit outside, preferably at sunset, and take in views of the Statue of Liberty.

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