Noreetuh

Through pineapple-braised pork belly, silken tofu with uni, and big-eye tuna poke, Hawaii comes to the mainland thanks to Chef Chung Chow (an alum of Per Se). There’s an exceptional wine list (which boasts a lot of good deals on great bottles) from wine buyer and GM Jin Ahn, who met Chow while both worked for Thomas Keller. Totally casual, un-kitchy, clean looking Hawaiian joint. Not a lei in sight.

Latest in New York

New York

‘The Design Hotels Book 2020’ Fêtes 25 Years of Visionary Hospitality

New York

Luxurious New Playboy Club Coming to New York

New York

10 Unforgettable Met Gala Moments Throughout the Years

New York

Andy Cohen Will Replace Kathy Griffin to Host New Year’s Eve With Anderson Cooper

New York

Eliot Glazer is Giving “Haunting Renditions” of “Mambo No. 5”

New York

‘Black Lives Matter Art Show’ On Through Early September

New York

John Varvatos on Urban Romantics, and the Death of the Uniform

New York

John Elliott’s S/S 17 Pairs Pastels with Pool Boys