The team behind Ella and Blind Barber bring revolutionary dishes to the table at this large, steampunk gastropub in Alphabet City. Indulge in chef David Rotter’s rich gouda and white cheddar macaroni and cheese, or short rib with bone marrow toast, while putting back a few jalapeno-infused tequila cocktails. Decked out with repurposed furniture, salvaged windows, and an antique steam engine.