Nightlife Try Outs: Amanda Leigh Dunn’s Week of Parties
It’s 10:30 on a Wednesday night and I’m in gym clothes crossing Union Square wondering if I’ve anything good left on TiVo when I first hear them. “Let’s just get drinks here,” a California blond squeals to her fellow interns, a group of smiley, freshly implanted college girls. “This part of the city is amazing—there are so many places to go!” Suddenly I feel refreshed, the soggy, angry heat evaporating around me. I immediately recall those same, remarkable feelings of excitement when I was new to this city: every step was one outside my comfort zone, and the possibilities were endless—the night was a mystery. Now, since I’ve settled into the groove of actually living in this city, the knee-jerk reaction toward their enthusiasm is a swift eye-roll at their naïveté and a silent recitation of the latest snarky blog post about this exact area going to hell in TGI Friday’s hand basket. These days, the trend is to speak about nightlife as you were attending its funeral. I’ve grown bored with the idea that there’s nothing new or provocative happening in this metropolis. Nightlife isn’t dead, it’s just different, and it’s different for everyone. It’s been a while since I first started covering nightlife as “Holly GoNightly,” but my interest is once again piqued to seek out new ways to look at New York after dark. While some longingly wish for their days at Studio 54, Tunnel, or the Beatrice Inn, there are many more seeking out the new. The internet has given everyone a certain kind of access, diversifying trends and experiences. There’s something for everyone, and the only way to find out what works is to step out and try it on for size.
So this is what I’m hoping to do: like those transplanted interns weighing their options with gimlet eyes, I’m going to set my sights on stepping out of my own comfort zone, on noticing, trying, and doing more, on venturing out to see nightlife through other people’s eyes. To start, I’ve asked Amanda Leigh Dunn, a quintessential ‘Girl About Town’ who’s always at the “It” place with a band of cooler-than-cool kids, to fill me in on her own little black book of go-tos. Her’s is an agenda not for the faint of heart—a week of non-stop partying with an array of eclectic and truly hip characters.
Professional Resume: I own a company called Cross Street Productions Inc, a Manhattan based firm specializing in brand integrated events, artist management as well as fashion, beauty, and lifestyle public relations. I also run an event space on Greene Street. One Word to Describe Nightlife in New York City: Endless.
City Loves: • Favorite lunch spot: Cipriani Downtown, I pretty much live there. • Favorite dinner spot: Fig and Olive, Ilili, Hotel Griffou • Favorite nightlife trend: Le Bain, the new spot at the top of the standard. Naked girls, water beds, and the best view of the city—what more could you want? • Drink of choice: I’m mostly a champagne kinda girl. • Meal of choice: Tuna Tar Tar • Favorite group of people to bump into: My night kiddies: Becka Diamond, Stef Skinner, Carol Han, Sami Swetra, Paul Johnson Calderon, Timo Weiland, Jane Bang, Matt Kays. You know, the cool kids.
City Gripes: • Nightlife trend you loathe: I hate Juliet Supper Club, the Empire Hotel roof is a clusterfuck of ugly people. I hate places that anyone and their mother gets let into • Drink: Cafe Patron, sick. • Meal: fried food, ick. • Group of people to bump into: Hipsters, teens, and coke fiends—and the usual uninvited crowd, you know who you are.
Her Hotspots: Monday: Dinner with my closest, plotting the week. Tuesday: Lit Lounge Wednesday: Soho Yard, the “Everything’s Ridiculous” party with Spencer Product and Becka Diamond. Thursday: Avenue, BEast for Main Man Thursdays, Norwood with Timo & Alan. Friday: Le Bain, Tribeca Grand Salon with Matt&Maia and Andrew Saturday: Pianos for the Mile High party with Jane Bang, Easthampton Boathouse, hosted by the Eldridge Sunday: Sway, Goldbar
Every night: Kenmare, we call it Kenitis, or La Bain. Wouldn’t be caught dead here: Greenhouse, Tenjune. For special occasions: Depending on the season, every drink occasion with my closests is a special occasion. But if I had to say, it would prob be the Plaza Hotel (the have the best bloodies in NY). Brunch is usually: Cafe Cluny, Schiller’s, Serafina, Soho House (Essex House is the Greenhouse of brunch).