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1-8 of 8 results
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  • West Promenade, Midtown Manhattan 10044
  • 646-648-2020

Pier NYC

Take the tram to your next staycation. Roosevelt Island gets on the map with pier dining across from the New York skyline. Seasonal spot eliminates seafood versus barbecue debates by offering the b... read more

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  • 8 W. 36th St., Garment District 10001
  • 212-290-2211

Kristalbelli

K-pop BBQ joint from Seoul star J.Y. Park. More upscale than your usual K-Town meat slinger, with elaborate venting to keep you from smelling like an apartment fire. Kristalbelli = super-heated cry... read more

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  • 321 W. 44th St., Midtown Manhattan 10036
  • 646-692-9115

Gyu-Kaku

This is a chain, to be sure, but still: points for style. Sleek and modern with plenty of room. Grab the bull by the horns, as the name suggests, and be your own Benihana chef. Charcoal grills and ... read more

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  • 645 Ninth Ave., Midtown West 10036
  • 212-265-1000

Southern Hospitality

Tennessee's favorite son, Justin Timberlake, plays front man to expanding BBQ scene. Goes whole hog with Confederate faves, covering pulled pork, chicken, ribs, and fried versions of pretty muc... read more

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  • 647 Ninth Ave. , Midtown West 10036
  • 212-245-8880

Ember Room

Ian Chalermkittichai (as in Kittichai) joined forces with publicity-shy chef Todd English for upscale Asian BBQ. English is gone now, and the ship is gradually tightening up. Lacquered duck, chocol... read more

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  • 181 Lexington Ave., Murray Hill 10016
  • 212-779-7427

Brother Jimmy's BBQ

Citywide 'cue chain just the thing for fratastic M-Hill. Roadhouse kitsch inside, old wood, hubcaps, barrels, trademark "Be Nice or Leave" sign. Bar wallpapered in license plates. Sit at a table sh... read more

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  • 623 Eleventh Ave., Midtown West 10036
  • 212-977-1500

Daisy May's BBQ USA

When it was just a streetcart we were all but obsessed with this meat, but the sit-down version seems to have lost a step. Remote westside location holds casual, knotty pine dining room. Front coun... read more

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  • 116 E. 27th St., Murray Hill 10016
  • 212-447-7733

Blue Smoke

Open-pit grilling ain't allowed in Manhattan, but Danny Meyer (of Gramercy Tavern and Union Square Café fame) avoids the problem with hi-tech scrubbers and 15-story smokestacks. Industrial t... read more

1-8 of 8 results

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