Third-generation pastry chef François Payard mixes it up in Columbus Circle with this ultra-high end bakery. Covers the basics well—madeleines, macaroons, the best baguettes you've eve... read more
Zachary Schmahl’s portmanteau of a cookie business opens a storefront. Generous space inside, exposed brick and tall tabletops. Rotating cookie varieties, don’t miss carrot cake and map... read more
Next-level soybeans transformed into cookies, cheesecake, and cupcakes at this funky Japanese bakery in Hell's Kitchen. Wooden tables scattered through a tidy room with white padded walls, perfect ... read more
IN PREVIEW. Eric Kayser puts New York in good standing with Paris, Tokyo, and Dubai. Signature is the Baguette Monge—crusty on the outside, dense and oh-so-tasty on the inside. Bakery steers... read more
Dulce de leche cake, blueberry cream cookies, brilliant soft-serve creations, and The Volcano—potato gratin with gruyere cheese and Benton's bacon—certified to get you back on carbs. Ge... read more
Roomy Columbus Circle establishment offering cashew butter sandwiches, classic buttercream macaroons, and oven-fresh bread from the legendary Thomas Keller. Sébastien Rouxel of Per Se overse... read more
Sandy tried to leave some literal watermarks, but riverfront perch ...
Restaurant and lounge inspired by early 20th-century music recordin...
For women who love that beach chic look, this spot really does have...
One-stop shopping with great blend of cutting-edge chic and ready-t...
Neighborhood burger and shake spot nabs awesome name, restored Harl...