Refine by Restaurant Type:
American BBQ Caribbean Diner Eastern European Irish Italian Kosher Latin American Mexican More »
De tal palo, tal astilla. Ralph Mercado III follows in father's footsteps, revives legendary Times Square joint. Latin flavor, rhythm aplenty. Mexican and Caribbean accents in the kitchen, menu di... read more
Because sometimes those pinky rings can weigh you down. Subdued Arthur Avenue Neapolitan with unflashy atmo that gives fresh moozadell and plum tomato gravy plenty of room to breathe. Slurp spaghet... read more
Dip off the Cross Bronx Expressway to savor the flavor of the Cote d’Ivoire. Sate that gnarly cassava leaf craving via a thick, peanuty stew. Husband and wife team serve a la carte meat and rice co... read more
Eat your body weight in surf and turf at this City Islander. Relax in maple leaf-strewn back garden, sipping hard lemonade, fantasizing you’re still in Omaha, where the living was easy. Shamu-sized... read more
Blazing a trail. Gather under the bridge with your fellow SoBro pioneers. Formulate unified, ten-step gentrification plan over English muffin burgers and sweet Thai chili home fries. Get soused eno... read more
Stocking up on Eye-talian necessities at the Arthur Avenue Market can leave even the rexiest guidette hungry for some carbs and red sauce. Head to the rear for hulking, supa fresh heroes and Sicili... read more
Wait. This pie ain’t baked, it’s grilled. After one char-striped bite, only the staunchest grammarian will be sweating the coal misnomer. Heaven Scent hits divine aged provolone, mozzarella, tomato... read more
It’s a good thing you don’t need no stinking menu, because you’re not gonna get one here. Tell the waiter what you’re craving—fish, lamb, veal—and see what he brings out. Troughs of shrimp scampi s... read more
Add a second entry to your list re: things you know about Albania. Clocking in right after Kosovo, the burek—a savory, dinner-sized, golden-crusted pie. Balkan specialty comes with four choices of ... read more
Carib diner inciting visions of crystal blue waters, white sand beaches, teenagers without tan lines. Relive what you can remember of last year’s Dominican vacay over octopi in garlic sauce and lob... read more
Son of menu-less Arthur Avenue godfather Dominick’s. Stays true to the fam entrée-wise: belt-busters range from creamy rigatoni Bolognese to cheesy veal Siciliana. Bucks tradition with single-servi... read more
Pork chops stuffed with prosciutto and provolone in wine sauce, topped with melted mozzarella. Parmigiana trio of shrimp, veal, and chicken, penne-accompanied. Haven’t eaten in two weeks? Pregnant ... read more
Jerk-plus around the way from Ruth’s House. Jamaican stunner offers not only supremely spicy chicken and shrimp, but also velvety goat stew, toothsome oxtail. Daily porridge specials. Banana Tuesda... read more
Favorite son of Viale del Arturo’s storefront pie mob. Brick oven beauties like breakfast-ish carpriciossa (prosciutto, mushroom, and egg), and ham-n-cheese lover’s affumicato (smoked mozzarella an... read more
Boogiedown valet-style. White linen and dark timber by Van Cortlandt Park. Hearty slabs, big-flavored toppings, garlic mash. Show the ’rents how growed up you are by ordering weekend special prime ... read more
Dixie soul goodness helps you find the love in your heart to overlook dingy parade of linoleum and Formica. Settle down on some vinyl for sticky bbq spare ribs, crackling fried chicken, collards, a... read more
Popping Puerto Rican. Homestyle done right from arroz con pollo to liver steak. Astounding assortment of mofongo: massive cone of fried plantains, garlic, and choice of protein (pig, crustacean), f... read more
Exposed flesh, complex body odor, the floating stench of urine. It’s summer in the Bronx! Take it seaside for a breath of salt air near City Island’s southern tip. Form a single-file line for crisp... read more
Creole cocina on official PR pride patrol. All day, every day, flags on the ceiling and beneath your glass tabletop shade that mofongo red, white, and blue. Boricua! Scar your vegan girlfriend for ... read more
Hungering for Honduran? Ride-less in Mott Haven? Cheap? Look no further. Two buckeroo pupusas—corn pitas crammed with cheese and pork, fried. Two-fitty spicy burritos, wrapped in extra-thick wheat ... read more
One-stop shopping with great blend of cutting-edge chic and ready-t...
Michael White of Ai Fiori et al does an Italian steakhouse south of...
South Brooklyn Pizza peeps wrap a stealth Italian spot around their...
Kristi Paras of Zachary's Smile re-ups her Village space with a bou...
Appointment-only, hour-long guided shopping experience. Second show...