New York » Restaurant » Downtown Manhattan » Latin American
Chef Julian Medina is on top of his game, twisting and turning Latino classics into crazed creations like only he can. Suckling pig, black cod, and grilled rib eye like you've never seen them before. Reasonably priced wine list exists for traditionalists, but like its eastside Yerba Buena forebear, serves up serious cocktails, specializing in pisco, mezcal, and rum. Pared-down lighting, aqua-infused color scheme inject Havana Nights vibe. Oh, and if you've never had watermelon, avocado, or hearts of palm fries, now's your chance!
One of the city's few Venezuelan spots. Tropical-themed newcomer café with calming sky blue walls and palm trees ideal for curing your mid-winter seasonal affective disorder. Well-versed in delecta... read more
Your typical Colombian-Spanish-Mexican-Brazilian-American joint. Chef Felipe Donnelly, of Worth Kitchen supper club fame, brings his heritage to the kitchen. Latino influences, but you’re not... read more
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