New York » Restaurant » Midtown Manhattan » Mexican
We've been loving on the tacos here since it was just a divey little Hell's Kitchen deli. All growed up now with actual sit-down dining room, but food hasn't lost an iota of authenticity. Tastes come from Puebla, like so much of NYC Mexican. Can't go wrong with tacos al pastor, chicken enchiladas, or special pepian mole (rich green pumpkin seed sauce, es mucho goodo). Friendly over-lit space popular with local foodies and cheapskates alike.
Angelo Sosa returns to Hell’s Kitchen, and this time he’s bringing tequila. Curated spirit selection ensures there’s not a dud on the shelves. Mezcal joins the elusive sotol, dist... read more
Cocina del infierno, more like. Modern Mexican approach signaled by rustic brick walls, wood trimmings, and chocolate-colored banquettes. Menu follows décor's lead, with seasonal fare that s... read more
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