Search guide


 
 

Los Angeles » Restaurant » Mid City » American (New)

The Sycamore Kitchen

Editorial Review

The folks behind the beloved Hatfields have decided to turn their attention to breakfast and lunch, and after you've tried their sourdough Belgian waffles, oatmeal stout gingerbread loaves and sandwiches made with housemade sausages, you probably won't be thinking about dinner. Even if you're just swinging by this pretty La Brea courtyard to snag a Stumptown cubano with cinnamon-vanilla milk to go, it's likely not to be the first time that week.

Features

  • Breakfast
  • Brunch
  • Business Breakfast
  • Carry Out
  • Outdoor Area
  • Outdoor Dining
  • Parking
  • Quiet
  • Notable Chef

Attributes

  • Price:
    $$
  • Reservations:
    Not Accepted
  • Alcohol:
    No Booze
  • Vibe:
    Chill
  • Restaurant Type:
    American (New), Cafe

Similar Listings Nearby

business thumbnail
  • 7458 Beverly Blvd., Mid-City West 90036
  • 323-634-0700

Eva

In some ways it's similar to the previous occupant: small bites of rich dishes. Scallops with brussel sprouts and chorizo. Expensive meat with local vegetables. Near-heavenly desserts. The new chan... read more

business thumbnail
  • 624 S. La Brea Ave., Beverly Hills 90036
  • 323-939-6813
  • Visit the site

La Brea Bakery

Locals in the know come in droves to La Brea to load up on fresh loaves, ovals, baguettes, and rounds. Tempting sandwich menu makes the best of the bread: turkey avocado loaded up with spicy mayo a... read more

Featured Listings

  • business thumbnail

    Hakkasan

    Swanky London-bred Cantonese classes up the Hills of Beverly. Glamo...

  • business thumbnail

    Chi Lin

    How do you say "sexified, neck-craning hot spot" in Mandarin? Becau...

  • business thumbnail

    Stella Barra

    Chef Jeff Mahin's Hollywood pizza joint has some fan favorite pies ...

  • business thumbnail

    Riviera 31

    Meant to decisively invoke all the sensual allure of its namesake d...