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Tavern 29

Editorial Review

The minds behind Stone Street Tavern drop ambitious three-floor project on NoMad. Converted brownstone with chandeliers, dark oak and brass, private booths on the first two floors. Indoor menu satisfies with grilled hanger steak and cornmeal-crusted oysters, bar serves up a wicked absinthe-infused rum cocktail. Tired of brooding in the dark? Third floor is a rooftop German beer garden, complete with dedicated sausage menu. Old world class with a touch of modern rowdiness.

Features

  • Bar Food
  • Bar Menu
  • After Work
  • Rooftop
  • Outdoor Area

Attributes

  • Price:
    $$
  • Vibe:
    Bustling/Boisterous
  • Bar Type:
    Pub, Beer Garden

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