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Sullivan Street Bakery
- 236 Ninth Ave.
Chelsea 10001 - 212-929-5900
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Editorial Review
Rustic bread, delicious paninis, authentic Italian pizza served in osteria-like environment. We recommend the pizza zucchini, bresaola panini, sourdough pullman bread, and the tortino di cioccolato for dessert. Owner and chef Jim Lahey also hosts The University of Bread, mentoring apprentice bakers, so you can (try to) replicate at home.
Features
- Celeb Chef
- Desserts Exceptional
- Lunch
Attributes
-
Price:
$$ -
Reservations:
Not Necessary -
Alcohol:
Beer & Wine -
Vibe:
Bustling/Boisterous - Restaurant Type:
Bakery, Cafe
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