New York » Restaurant » Downtown Manhattan » Italian
Meatpacking nabs a Serafina. Dalton-girl birthday magnet keeps to its traditions in townhouse spin-off. Three floors connected by dynamic glass staircase. Italian artist inks deconstructed graffiti for the walls, with signs and slogans keeping the vibe warm. Wood-burning oven grounds classic Northern Italian array. Thin-crust pies get creative, like the steak and cheese homage to Philadelphia (with truffle sauce). Homemade pastas served al dente, solid secondi choices like branzino with lemon and rosemary. Upbeat soundtrack keeps the energy flowing from the ground floor’s copper bar on up. Al fresco perches ideal for cobblestone-ankle-twist wagering.
Airy interior decked with industrial touches: exposed brick, high ceilings, red banquettes. Elegant, tree- and ivy-lined courtyard rocks sweet retractable roof for year-round al fresco bites. Serve... read more
Former meat locker has the old world touch and MePa rarity of an intimate back room. Name literally means meat market and generous cuts of steak pay proper homage. Splurge on the porterhouse for tw... read more
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Appointment-only, hour-long guided shopping experience. Second show...