New York » Restaurant » Brooklyn » Seafood
Breath of fresh sea salt in often overwrought Billyburg. Backsplash of gauzy white curtains, cobalt blue tiles, pressed tin for fish dinners at easy, breezy prices. Scrubbed dock style extends to buckets of steamers. Young yachts opt for more exotic whole poisson of the day, like curried grouper, halibut and coconut creamed spinach. Ironic khaki-rockers double-fist hake fishcake sliders bunned on toasted English muffins. Beer and wine license is in, no longer a need to make do with the blue mold high of moules Roquefort.
Alums of Macao Trading Co. and Employees Only do seafood and cocktails in Williamsburg. Old gas station signage and caged-in light bulbs add to Cape Cod vibe. Salted cod in pickled jalepeños... read more
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