New York » Restaurant » Downtown Manhattan » Mediterranean
Moroccan/Mediterranean fare is spruced-up version of Bistro Truck’s offerings. Locally sourced produce and beer. Petite dining room plus a backyard, reclaimed wood furnishings in keeping with the moniker. Between the fried sardines and the schwa-slow-roasted lamb shoulder, a bit steeper, bit swankier than the truck. The lamb burger with goat cheese still there for the fans, plus braised rabbit pappardelle and gratin potatoes.
A "Plan B" for brunch-craving, wait-anticipating customers to nearby Clinton St. Baking Co., this Moroccan-tinged cafè specializes in lunch, brunch, smoothies, and tranquility. Press "pause"... read more
Mediterranean tapas-style fare. Vibrant corner space, with a mosaic floor and pop art behind the bar. Young chef Schlomi Biton did time at Spoon in Paris before setting up shop across the Atlantic.... read more
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