New York » Restaurant » Brooklyn » Italian
Chill corner spot doesn't try too hard but makes the funky fusion work on your plate. Risotto with tart cherries is a semi-sweet delight, Mexican mole-infused pasta spices up typical Italian eats. Waiters are local, cool, and won't kill themselves trying to properly pronounce the name of the French vin you ordered. Serene dining room is dimly lit, tables are properly set apart in spacious Brooklyn fashion. A low-key winner.
Family-owned Trastevere celeb magnet spins off to Guglielmoburg. Name comes from old-fashioned scales (original location was an ancient customs house). Balance theme picked up in smart BArC Studio ... read more
The Long Tail as applied to restaurants, serving a niche specialty out of a rustic wood and white tile space. Fortunately, everybody loves meatballs. Especially when they're cooked up by serious ch... read more
Cult yogawear chain complete with creepy manifesto ("children are t...
Harlem sprawler not embarrassed to name check the highway (9A) that...
Sleek spinning studio became a mini-chain in a snap. Addictive clas...
Frenchish café chain has many, many outposts throughout NYC,...
Oysters and cocktails at 1 Delancey. Named for Marcel Duchamp&rsquo...