New York » Restaurant » Midtown Manhattan » American (New)
Chill '50s-modern style contrasts with the grit and grime of the area. Sedate spot with slatted blinds, always easy to get a seat. Local businessmen and Javits visitors enjoy potato pizza, steak frites, homemade hummus, and celebratory coq au vin. Monster-portion desserts a highlight, but make sure you're sharing. May not be saying much, but it does raise the classiness quotient of the west 30s a few notches.
Pub food plus in a Clyde-Frazier’s-closet-themed midtown space. A mini court and hoop, columns papered with floor-to-ceiling pictures of the man himself make this “a shrine to Clyde.&rd... read more
Name sounds like a ‘70s TV detective agency, but interior is all contemporary sleek. White marble bar, high ceilings, dark wood, flattering light. Back patio for your sneakarette convenience.... read more
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Appointment-only, hour-long guided shopping experience. Second show...