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Lizarran

Editorial Review

Name suggests a mouthwash but is actually a Spanish tapas chain, with 200 branches spread across eight countries. Sole NYC location serves up bread-based pintxos. Codfish and green pepper omelettes, artichokes and ham, octopi on a bed of potatoes, brought around by staff like an Iberian take on dim sum. Clubby lounge with a long bar, vibrant dining space with yellow walls and authentic Spanish art. ¡Salud!

Features

  • Bar Food
  • Bar Menu
  • Bar Scene
  • Breakfast
  • Dine At The Bar
  • Euro
  • Lunch
  • Power Lunch
  • Private Rooms

Attributes

  • Price:
    $$$
  • Reservations:
    Recommended
  • Alcohol:
    Full Bar
  • Vibe:
    Bustling/Boisterous
  • Bar Type:
    Restaurant Bar
  • Restaurant Type:
    Tapas / Small Plates, Spanish

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