Los Angeles » Restaurant » Atwater Village » Gastropub
A place you're more likely to come across in Chicago, this sausage and beer stop shows its LA roots with its sleek interior and trendy crowd. The dogs run the gamut, although standouts include andouille, turkey mole, wild boar with marsala, pheasant with cognac, rabbit, and even the renowned vegan version. Pair any of them with a helping of Belgian fries and one of the 24 craft beers on tap and you'll be set - at least until you need to mosey on for some Tums.
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