San Francisco » Restaurant » Fishermans Wharf » Japanese
Chef Gaston Acurio brings Peru to San Francisco (stopping along the way at Mexico, Chile and Costa Rica). Plates are grab-bags of delight - purple potatoes atop Ahi anyone? 12-cebiches and views of the Bay, this date spot is a no-brainer.
The Marina’s best sushi and worst kept secret. Don’t worry, the fish is much fresher than the 80s background music. Inventive rolls named after regulars, such as the Wild Schild and Butter Face. Be... read more
A Japanese restaurant with a Spanish word in its name? You were asking for it. Actress/model waitresses imported from L.A. serve up overpriced and undersized family-style nigiri and rolls for 24th-... read more
As the gaudy sign outside describes, this is a combination of Persi...
Surreal cocktailing in SoMa. Heady mix of gothic and steampunk deco...
With just 18 seats (plus 12 bar seats), exposed brick, unglaze...
Hakkasan takes its Cantonese cuisine west with signature swanky sty...
The storied New Orleans venue named after the legendary band has ma...