Search guide


 
 

New York » Restaurant » Downtown Manhattan » Peruvian

La Mar Cebicheria Peruana

Editorial Review

Chef Gastón Acurio comes from Lima to expand NYC’s culinary horizons. Haute Peruvian cooking emphasizes bounty of the sea, as in the national dish that serves as namesake. Tamarind, sesame, corn, and yam among the accompaniments to hamachi, yellowfin, and octopi. Also skewers, scallops and quinoa, whipped potato “causas.” Sprawling space covers two floors, with stylized bead sculpture raining through upstairs aperture. Modernist look, with teal accents tying back to the sea.

Features

  • Lunch
  • Power Lunch
  • Private Parties
  • Good for Groups
  • Bar Food
  • Dine At The Bar

Attributes

  • Price:
    $$$
  • Reservations:
    Recommended
  • Alcohol:
    Full Bar
  • Vibe:
    Bustling/Boisterous
  • Restaurant Type:
    Peruvian

Similar Listings Nearby

business thumbnail

Raymi

Mexican restaurateur Richard Sandoval brings his passion for Peru to the Flatiron. Nuevo Latino approach brings elevated bites with Spanish, Japanese, and Chinese influences. Fun fusions, think pan... read more

Featured Listings

  • business thumbnail

    Intermix

    One-stop shopping with great blend of cutting-edge chic and ready-t...

  • business thumbnail

    Costata

    Michael White of Ai Fiori et al does an Italian steakhouse south of...

  • business thumbnail

    One Twenty-Two First Avenue

    South Brooklyn Pizza peeps wrap a stealth Italian spot around their...

  • business thumbnail

    Personnel of New York

    Kristi Paras of Zachary's Smile re-ups her Village space with a bou...

  • business thumbnail

    Bonobos

    Appointment-only, hour-long guided shopping experience. Second show...