New York » Restaurant » Brooklyn » Korean
Phillip Lee opens a permanent storefront for his beloved taco truck. Clean, minimalist space, a few tables to eat a quick bite. Same tasty offerings as the rig: BBQ short rib tacos, kimchi burrito bowls, that Korean BBQ cheesesteak. Plus, fried chicken tacos and a short rib burrito to rival the west coast’s Kogi truck staple. Washington Ave.’s foodie scene sure to appreciate—tasty, cheap, and ready for lunch or dinner.
Haute Korean comes to the Slope. Sleek space with black-brick walls, mounted platters, dark wood trim. Authentic K-Town flavors without midtown/Flushing hassles. Kimchee everywhere, natch, with por... read more
Located on the north end of south Park Slope, Top Chef alum Dale Talde's new restaurant—with partners David Massoni and John Bush of the beloved Thistle Hill Tavern down the avenue—is a... read more
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