New York » Restaurant » Bronx » Caribbean
Popping Puerto Rican. Homestyle done right from arroz con pollo to liver steak. Astounding assortment of mofongo: massive cone of fried plantains, garlic, and choice of protein (pig, crustacean), fending for itself in a thick sea of broth. Please don’t eat it all at once, this is your blood pressure talking. On the other side of the glass, bar jumps with homemade piña coladas, plus batidos for the niños.
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