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Jacques Torres Ice Cream

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Editorial Review

Brooklyn Ice Cream Factory, look out. The genius who brought you chocolate-covered Cheerios is now putting them on top of homemade ice cream. Chocolate is the area of expertise here, natch -- try the chocolate banana or get "wicked" with a trace of chili. Ice cream sandwiches big enough to intimidate even the most ambitious of chillun. Homemade waffle cones'll set you back a buck, but worth every penny. Petite shop with a smattering of tables, exposed brick and a crystal chandelier to class up your parlor experience.

Features

  • Cash Only
  • Outdoor Area

Attributes

  • Price:
    $
  • Reservations:
    Not Accepted
  • Alcohol:
    No Booze
  • Vibe:
    Bustling/Boisterous
  • Restaurant Type:
    Ice Cream

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