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Taavo Somer of Freemans fame gets rustic across the river. Wood galore, stacked in cords in back, along the ceiling beams, and dividing the geodesic light fixtures. Aged brick and tile floor to complement. Estonian name means “dad,” welcoming doors slide open to the street. Small plates swing creative, sardines served with skeletons, calamari synched with ink. Also pig tails and hanger steaks. Open kitchen lets you perform your own amateur health inspections.
Liza Queen of the late Queen's Hideaway reboots with some old weird America. Name comes from the broth that greens leave behind, inspiration derives from diners and such, complete with blue plate s... read more
Movie night gets a Michelin-starred chef. Saul Bolton works up New American menu for Williamsburg three-screen cinema extravaganza. Arrive early for leisurely dinner, pencil in dessert during your ... read more
One-stop shopping with great blend of cutting-edge chic and ready-t...
Michael White of Ai Fiori et al does an Italian steakhouse south of...
South Brooklyn Pizza peeps wrap a stealth Italian spot around their...
Kristi Paras of Zachary's Smile re-ups her Village space with a bou...
Appointment-only, hour-long guided shopping experience. Second show...