New York » Restaurant » Brooklyn » Pizza
Holster your slicers, room enough for three pizzerias under the Brooklyn Bridge. Upscale toppings put Grimaldi's to shame, bullish prices do not. Luxe BAT pie (bacon, avocado, tomato), white clam and parsley slumming it Connecticut-style. Optional dustings of seasonal greens, fennel sausage, herbed potatoes. The Pizza -- signature fresh mozz-plum tomato-Pecorino Romano -- boldly italicized by local boy dough-flipper Louis Termini. Gas oven, East River views, and Brooklyn brews. Smile smugly while bypassing the cattle call line down the block. Stupid tourists.
Pizza wars are on and Dumbo is the winner. Patsy Grimaldi, nephew of the Harlem master, returns to his legendary Brooklyn spot. The original coal oven is still there, ready to throw down with nearb... read more
Contender for best pie in the city. Fresh and yummy assortment of toppings as well as white pizza with garlic to kill for. Sinatra over the speakers. Devotees form lines out the door and down the b... read more
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