New York » Restaurant » Brooklyn » American
Home store converted to winebar. Price tags on the vintage furnishings nod back to previous incarnation. Kitchen keeps it fresh and seasonal, turning out small plates like a goat cheese and lemon tartine, mussels with roasted tomato, cheese and charcuterie plates. Yummy weekend brunch, truffled scramble with Parmesan-Reggiano made from eggs raised right here in Red Hook! Keep it local, Brooklyn!
Vacationland into Carroll Gardens. Corner spot with ample yardage does its best impression of Maine coastal dining. Ayuh, they’re serving lobstah rolls, with meat shipped straight from Kitter... read more
Jewish-Spanish kitchen in Cobble Hill, cozy among brownstones. Glass front lets in plenty of light, space is clean and unpretentious. Husband-and-wife chefs Alex Raij and Eder Montero of Txikito do... read more
One-stop shopping with great blend of cutting-edge chic and ready-t...
Michael White of Ai Fiori et al does an Italian steakhouse south of...
South Brooklyn Pizza peeps wrap a stealth Italian spot around their...
Kristi Paras of Zachary's Smile re-ups her Village space with a bou...
Appointment-only, hour-long guided shopping experience. Second show...