New York » Restaurant » Midtown Manhattan » Chinese
Cantonese by way of London. UK lux-Chinese legend drops multi-million Times Square branch. Marble entryway gives way to trademark indigo-lighting at the long bar. Slick Asian lattices set off booths prime for kicking back with custom cocktails like the Shiso Gimlet, with gin, Curaçao, and yuzu marmalade. Upscale dim sum for power lunching, premium ingredients come date-night dining. Think lobster in XO sauce, roast cod with Champagne, Peking duck and caviar. Abalone for whales: braised and served with black truffles for a cool $888.
Fusion of Middle Eastern and Chinese food, offering everything from hand-pulled noodles to sloppy pork burgers. Space may not look like much, but eats don't disappoint. No matter how it sounds, s... read more
Shanghai via midtown and time machine. Elegant '30s vibe and actual décor (mint-green walls, antiques, flattering lighting) definite anomalies for generally clanging NY Chinese. Kitchen puts... read more
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