New York » Restaurant » Brooklyn » American (New)
Graham Avenue spot confounding smart phones with name plucked from long-departed local byway. Chef’s worked at wd-50 and The Box, partnered up now with former Esca wine director. Wine list is accordingly long and strong, well-matched to compact small plate/large plate menu. Market-driven Nouveau American menu hits seasonal delights like walnut soup, oxtail with prunes and black kale. Larger appetites can gorge on prime rib-eye cap with pickled marrow. Rustic spot with plenty of wood and brick, fireplace jacking winter atmosphere.
Reasonably priced bistro eats for the mature young Williamsburger. Small space with friendly service and a serene, beautiful back patio. Noteworthy, and pleasurably stinky, macaroni et fromage. Rea... read more
Aptly named, this rustic garage on Hope Street provides craft beer, creative cocktails, and good American food. Open until 4am, all the night owls in the 'burg can pop in with the drunchies for a p... read more
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Frenchish café chain has many, many outposts throughout NYC,...
Oysters and cocktails at 1 Delancey. Named for Marcel Duchamp&rsquo...