New Orleans » Restaurant » French Quarter » Cajun/Creole
Here's how it works at one of New Orleans most renowned restaurants. Forget dinner. Do lunch. Clear your calendar. Arrive at 11. Put your name on the list. Head to the bar. Drink while you wait for two hours. Pour yourself to your table when asked. Drink more. Enjoy the fact that you're no drunker than any of the New Orleans big shots who populate the animated first floor dining room. Drink more. By the time you get your so-so food, you won't care. Believe it or not, it's a blast.
It's like Frank Sinatra as a British colonial baller. If you're trying to impress your date bring her to this swanky English themed speakeasy. With a Vesper (the original 007/Bond drink, before the... read more
As close to a cutting edge restaurant as New Orleans gets, married co-owners Allison Vines-Rushing (a James Beard award winner) and Slade Rushing work a cerebral take on contemporary Creole food wi... read more
This creole bar/restaurant wants to be everything. It's a like a ta...
Upscale cocktail lounge named after photographer E.J. Bellocq (1873...
Ralph Brennan’s new restaurant in the New Orleans Museum of Art (h...
Prime party spot in a prime party town. A decent food menu, but you...
Former carriage house now houses one of the most delightful restaur...