Los Angeles » Restaurant » Beverly Hills » Mexican
Distrito Federal owners stay delectable and mostly authentic in primo rib-eye, enchiladas suizas, ceviche and tequila bar. This is B. Hills, not Boyle Heights—obvious in prices, and upscale creative eats. Low-key families whose kids are all grown up and business guests snack on banana leaf wrapped salmon amongst festive floor tiles, burning sconces, and Dia de Los Muertos ambiance...without the depressing death part. Filete Chichen Itza with black truffle mole is some ass-kicking Aztecan.
Sleek Mexican restaurant is a welcome respite from the plethora of Italian joints jamming up Beverly Hills. Taberna pays homage to the mother of all Mexican places (Ninfa's in Houston) with its c... read more
Empanadas are savory little turnovers. Filled with any number of ingredients, usually of the delicious variety. And tostinos are toasted white bread sandwiches, sometimes with slightly exotic ingre... read more
Swanky London-bred Cantonese classes up the Hills of Beverly. Glamo...
How do you say "sexified, neck-craning hot spot" in Mandarin? Becau...
Chef Jeff Mahin's Hollywood pizza joint has some fan favorite pies ...
Meant to decisively invoke all the sensual allure of its namesake d...