New York » Restaurant » Brooklyn » American (New)
Farm-fresh on a little country lane known as Flatbush Ave. Just pretend, okay? Black and white minimalist décor and laidback vibe. Kitchen stays on message with organic meat and local produce. (Local as in Long Island, not secret Prospect Heights barnyards.) New American menu hits hearty pork goulash, roast chicken, lamb shoulder. Money shot is the backyard, a double-wide, ramshackle, leafy affair that's got us seriously considering selling off our Hudson Valley estates.
Former Vandaag owner does New American eats with an underground (literally) lounge. Airy dining room with high aluminum seats and a yellow-lit bar that pops. Out back, brats cook on a wood-burning ... read more
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