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New York » Restaurant » Brooklyn » Seafood
Extra Fancy
Editorial Review
Alums of Macao Trading Co. and Employees Only do seafood and cocktails in Williamsburg. Old gas station signage and caged-in light bulbs add to Cape Cod vibe. Salted cod in pickled jalepeños is notable, as are the striped bass and pan-seared scallops over tapioca. From land, there’s a kielbasa roll with mustard butter, and for dessert, sasparilla floats with hops ice cream. Cocktail menu is thorough, joined by craft beer and cider.
Features
- Bar Scene
- Notable Chef
- Trendy Dining
Attributes
-
Price:
$$$ -
Reservations:
Not Necessary -
Alcohol:
Full Bar -
Vibe:
Bustling/Boisterous - Restaurant Type:
Seafood, American (New)
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