New York » Restaurant » Midtown Manhattan » Italian
Mario Batali and Joe Bastianich pulled together some of their best friends and an impressive assortment of farmers, fishermen, and fancy-food makers of all stripes to create this 50,000 square foot temple to Italian food. Similar to Whole Foods with its maddening crowds, lofty prices, and We-Are-The-World slow food ethos, but with a greater emphasis on decadence (read: eat your weight in prosciutto). When you're feeling overwhelmed by it all, take a seat at one of a half-dozen or so in-store restaurants and sip a glass of Chianti to help it all go down smoothly.
Sicilian villa restaurant crosses the pond. Extensive menu tours through the best of Southern Italian. Homemade pastas like pappardelle in pistachio sauce, tagliatelle with black squid ink, bass-st... read more
Spin-off of Williamsburg fave, ready to get the at-home chef from kitchen to table. Helpful staff matches ware to best suit your cooking aspirations. Le Creuset, Cuisinart, and Mario Batali, iron c... read more
One-stop shopping with great blend of cutting-edge chic and ready-t...
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Appointment-only, hour-long guided shopping experience. Second show...