New York » Restaurant » Uptown Manhattan » Bistro
Local mom and pop drop an American bistro on the Upper East. Follows the grass-fed herd with focus on local artisanal ingredients. Peaches and pork, cherries and duck, blueberries and mixed greens (when seasonally appropriate, of course). Trim bar follows suit with market-driven infusions, New York wine, regional brews. Clean contemporary space with reclaimed barn wood, antique mirrors, Edison bulbs. French doors in front another way of making the most of the seasons.
Jacques and 1534 peeps front an American gastropub in Yorkville. Classic notes like a mahogany bar and black-vinyl benches fill former Peter’s space. A backyard garden’s groomed to run ... read more
EV's Casimir brings downtown style to the Upper East. Bi-level corner bistro with sweet outdoor area. Chef Richard Krause of Café Luxembourg does classics like steak frites, escargot, and du... read more
One-stop shopping with great blend of cutting-edge chic and ready-t...
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Appointment-only, hour-long guided shopping experience. Second show...