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Add a second entry to your list re: things you know about Albania. Clocking in right after Kosovo, the burek—a savory, dinner-sized, golden-crusted pie. Balkan specialty comes with four choices of filling: meat, ricotta, spinach, pumpkin. Emerges from oven steaming hot and poufy-topped. Utilize the yogurt dip. Only five tables. Bring your mean eyes if you expect to wrestle a spot away from hardened expat crowd. The Eastern Bloc is tougher than you.
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