New York » Restaurant » Midtown Manhattan » Mexican
Two roads diverged and we took the one with more tequila. Mind-numbing array, so prepare your gullet for the worm. Flavors will also have your head spinning, shrimp ceviche, chicken en mole poblano. Freshly mashed guac served in a volcanic-rock mortar bowl. South of the border brunch never fails. Upscale crowd right at home in posh digs sporting wild colors, with tree-trunk lanterns and playful wood screens.
More refined than your average Mexican joint, bi-level airy space feels more like a trendy hotel restaurant. Thankfully, chef/owner Richard Sandoval's food lives up to classy décor. Whole re... read more
The Spotted Pig dons a sombrero. Gastropub legends April Bloomfield and Ken Friedman team up for a taqueria inside the Pod 39. Gamy meats carry over: crispy pig ear, pork belly with pineapple salad... read more
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