New York » Restaurant » Brooklyn » American (New)
Gourmet grocery does double duty as high-end restaurant. Chef César Ramirez opens up his kitchen to 18 guests a few nights a week, laying out course after tasty course on a big metal chef's table. Sample his work during daylight hours from huge selection of pre-made salads and entrées. On the shop side, a little spendy, but good range of beer, cheese, and Satur Farms produce.
Bottle service comes to Boerum Hill. Kind of a Brooklyn answer to Limelight: old Atlantic Avenue synagogue converted to a bumping nightclub. Supperclub upstairs, for lounging with a menu by Brookly... read more
Saul Bolton has been soothing the savage Smith Street beast since '99, before the boom. Buttery yellow walls, hardwood floors, exposed brick, tin ceiling make for perfect Brooklyn atmo. New America... read more
One-stop shopping with great blend of cutting-edge chic and ready-t...
Michael White of Ai Fiori et al does an Italian steakhouse south of...
South Brooklyn Pizza peeps wrap a stealth Italian spot around their...
Kristi Paras of Zachary's Smile re-ups her Village space with a bou...
Appointment-only, hour-long guided shopping experience. Second show...