New York » Restaurant » Downtown Manhattan » Steak
Successful branding of midtown version, similar sleek and black-trimmed digs for some serious flesh munching. Animalistic zebrawood tables and glass meat locker. Photos of NYC landmarks on the walls, in case beef coma causes you to forget which city you're in. Masterful with the grilled cow; rib eye and hanger steak are tops. Extensive choice of sauces not limited to Roquefort, béarnaise, peppercorn, horseradish, and chimichurri. Decisions, decisions. Just don't ask your wallet for its opinion.
It worked better the first way: Steak Frites gets back to basics after Union Prime fail. Interior's been toned down, now rocking earthy colors, warm lighting, generic wood tables. Service can be sp... read more
After cutting his chops with steakmaster Peter Luger for more than four decades, headwaiter Wolfgang Zwiener bailed for his own high-end meat house. Exceptional porterhouse, unbelievable filet mign... read more
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