Los Angeles » Restaurant » San Fernando Valley
Two sweet girls once had a dream--to open a neighborhood bakery as warm as their out-of-oven Red Velvet cakes (note: cream cheese gets swapped for buttercream). Decadent cupcakes are worthy additions to the sweet tart craze. Hummingbirds will make you sing: pecan-studded banana-pineapple cake with cream cheese frosting. Any kind of brownie you can think of.The donut-muffin and seven layer bar are hood stalwarts, and takeout boxes are adorned in pretty satin ribbons. Retro gift shop vibe with cookbooks, pins, cards, in case your blood sugar has had enough.
Blend of Californian and Mexican classics -- Cal-Mex? Seafood heavy on the menu. Not to say it's the way to order, necessarily. Freeze-dried servings, so might as well stay simple. Beans, rice, che... read more
Kind of like the "Chipotle" of artisanal pizzas. Side-step down the line and choose from unlimited toppings like crumbled meatball, kalamata olive, and artichoke hearts to adorn your Roman-style th... read more
Swanky London-bred Cantonese classes up the Hills of Beverly. Glamo...
How do you say "sexified, neck-craning hot spot" in Mandarin? Becau...
Chef Jeff Mahin's Hollywood pizza joint has some fan favorite pies ...
Meant to decisively invoke all the sensual allure of its namesake d...