New York » Restaurant » Downtown Manhattan » Burgers
Astoria-born burger chainlet provides your arteries some plausible deniability with organic, all-natural, free-range, grass-fed meat. Small-scale farming, nice-sized patties. Beef is but the beginning, with forays into more exotic boar, elk, and ostrich territory. Medi burger a fave, recommending lamb with cucumber mint yogurt and apple-smoked onions. Fried pickles and Maine Root sodas on the side. Rustic EV location has seats by the acre, spread across two floors.
Native New Yorkers drop Twin City-style burger on the East Village. "Juicy Lucy" doubles short rib-blend patties around oozy pimento cheese stuffing. Caramelized onion and spicy pickles as finishi... read more
Sausage haus on the Lower East Side. Long dining hall sees hardwood on three sides, brick on the fourth. Bratwurst on a pretzel roll for the tried and true; sausages made of lamb, shrimp, and chick... read more
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