New York » Restaurant » Downtown Manhattan » South American
Meat and greet. Perfect steaks followed by dulce de leche-filled pancakes make us happy as a mischievous kid just back from fat camp. Sidewalk seats and a glass of Malbec can't be beat. Interior cluttered with Argentine bric-a-brac, appealing South American roadhouse vibe. Carnivores' and wannabe expats' delight, whet your palate with the watermelon sangria. Grilled meat selection for two (steak, sweet bread, chorizo, et al) is heart-stopping. Literally.
Small space packs South American punch. Long bar holds no more than 20 stools at a time, serves some of the best oysters in town. Focus is molecular gastronomy sans long-haul cooking. Keeping in mi... read more
Arepa: a tasty corn hockey puck—crispy on the outside, soft in the middle—stuffed with meat, cheese, veggies, or all three. Get 'em seventeen different ways, including the Domino with b... read more
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