New York » Restaurant » Downtown Manhattan » American (New)
Tenjune crew takes over Lotus, drops large-scale American bistro. Eponymous Abe and Arthur (grandfathers of Michael Hirtenstein and Mark Birnbaum) look down over main dining room. Vintage/modern getup, with clubby earth tones, lots of leather. Bilevel space really soars, watch it all from sweet mezzanine perch. Kitchen masterminded by Franklin Becker, serving up new American with a seasonal slant. Creekstone steaks and raw bar. Beef carpaccio and tuna tacos to start. Downstairs lounge takes more exotic name (Simyone, Eugene Remm's grandpa), rocks even more exclusive scene.
Brasserie Pushkin peeps take another stab at the city with glossy MePa triplex. Name and inspiration come from Manon Lescaut of operatic lore. Kitchen works up seasonal ingredients, adds internat... read more
Upscale diner delivers the goods no matter the time of day. Okay, there are a few hours it's closed, but you should be sleeping then. True to its name, The Diner does every meal right, whether its ... read more
Sandy tried to leave some literal watermarks, but riverfront perch ...
Lower-priced Ralph Lauren line defined by distressed Americana. Den...
Restaurant and lounge inspired by early 20th-century music recordin...
For women who love that beach chic look, this spot really does have...
One-stop shopping with great blend of cutting-edge chic and ready-t...